According to the National Coffee Association’s 2009 Coffee Drinking Trends survey, 5 percent more of us are brewing beans at home this year — resulting in the highest level since 2003. So what does this mean for frequent coffee drinkers? Well, with a bit of know how and the right tools, you can still get your favorite cafe java drinks at home. This summer, as you get the taste for iced coffees, try out these alternatives to taking a trip to the coffee shop:

Iced Coffee

At the Cafe: $3

At Home: First pour 1 pound ground coffee into a non-reactive container. Then slowly add 10 cups of cold water. Cover and let steep at room temp for about 10 hours. Strain well. Store coffee concentrate in the fridge and use gradually as you need. Serve over ice; add milk or sugar if wanted.

Iced Latte

At the Cafe: $3.50

At Home: First fill up a cup with ice. Add 12 ounces of cold milk and 2 shots of espresso. If you don’t have an espresso maker, you can always get one from Zaccardis.com at a great price.

Iced Chai

At the Cafe: $3

At Home: Use a Chai tea concentrate and mix equal parts Chai and milk. Add ice and serve.

Blended Coffee Drinks

At the Cafe: $4

At Home: Try some of the mixes available in your coffee aisle. For stronger flavors, add syrups or frozen cubes of coffee.